Entrees & Appetizer
Fresh Oysters 6pcs/ 12pcs (daily special)
$ 15/29
w/ cocktail sauce, mignonette and horseradish
Fresh Oysters 6pcs/ 12pcs (regular)
$ 24/39
w/ cocktail sauce, mignonette and horseradish
CRISPY CALAMARI PO' BOY
$ 14
calamari, tomato, coleslaw, crispy onion, capers, tartar sauce, chili aioli
OysterMine MINI BURGER(3PCS) & FRIES
$ 15
brioche sliders with veal patty, topped with tomato, lettuce, onion, pickle, cheddar cheese, house Mac sauce
GOLDEN SHRIMP BURGER
$ 13
6oz shrimp patty w/ red onion, tomato, lettuce & Swiss gruyere cheese w/ avocado, mango salsa & chipotle aioli on brioche bread
LOBSTER GRILLED CHEESE
$ 20
Swiss Gruyère, lobster meat, French bread, sun-dried tomatoes, 3 cheese sauce
FISH & CHIPS
$ 14
lightly battered Haddock w/ golden crispy hand- cut fries w/ house tartar sauce & apple slaw
OysterMine’S SHRIMP LINGUINE
$ 15
prawns, arugula, cherry tomato w/ linguine in a basil creamy sauce
HOUSEMADE SPINACH & MUSHROOM RAVIOLI
$ 14
w / spicy Alfredo sauce
RACK OF BACK RIBS(4PCS) & FRIES
$ 13
rack of pork ribs w/ bbq sauce
STEAK & FRIES
$ 34
8oz AAA striploin, mushroom bordelaise sauce
PEI MUSSELS & FRIES
$ 19
white wine broth
HOUSEMADE FOCACCIA BREAD
$ 5
SPANISH SHRIMP
$ 12
spicy tiger shrimps, fennel chorizo salad, crusty bread
FRIED CALAMARI
$ 17
w/ organic green salad & house sriracha honey aioli
OYSTERS ROCKEFELLER
$ 22
baked oysters, 3 cheese sauce, spinach
SESAME SEARED AHI TUNA
$ 18
w/ creamy horseradish sauce and sesame ponzu reduction
GRILLED OCTOPUS
$ 23
grilled octopus, fingerling potatoes, roasted pepper purée, arugula
CRISPY WINGS (1Lb.)
$ 14
deep fried chicken wings w/ honey garlic, garlic pepper, buffalo or bbq sauce
FOIE GRAS TORCHON
$ 22
duck liver, w/ sour cherry, toasted petite loaf
CRAB CAKE
$ 16
w/ tartar sauce and mango salsa
BRAISED VEAL MEATBALLS
$ 10
in a pomodoro sauce
SPICY MAC AND CHEESE
$ 15
penne, 3 cheese spicy sauce
Add-ons: hand-cut fries/ sweet potato fries/sauteed seasonal vegetables
$ 5/6/12
Food is not just eating energy
It’s an experience.
Soup & Salad
BAY OF FUNDY CLAM CHOWDER
$ 8
cream, double smoked bacon, potato, corn, sweet peppers and leeks
WARM GREEN PEA & SHRIMP SOUP
$ 12
a timbale of shrimp and mango salad in a warm green pea veloute
CAESAR SALAD
$ 12
romaine heart, bacon, crouton, parmesan cheese
NICOISE SALAD
$ 13
seared ahi tuna, soft boiled egg, tomatoes, baby potatoes, olives, green beans, capers w/ honey mustard dressing
Dessert
GUAVA CREME BRULEE
$ 8
CHOCOLATE TORTE
$ 8
SEASONAL GELATO or SORBET
$ 10
Natural ingredients and tasty food
Some trendy and popular courses offered